expr:class='"loading" + data:blog.mobileClass'>

Oct 29, 2013

An Autumnal Cocktail

You can keep your pumpkin until November. When the first chill of fall hits, and the leaves begin to turn, I find myself wanting apple everything, especially cider. Here's a cocktail that pairs my preferred seasonal beverage with a traditional compliment: cinnamon. I have found that it goes particularly well with post-season Cardinal baseball.

Apple Cider Cocktail

1 part Red Stag by Jim Beam, cinnamon infused bourbon
2 parts apple cider
Squeeze of lemon juice
Dash of balsamic vinegar

Serve over ice or hot.

Enjoy, and GO CARDS!


  1. Does it have a name other than 'Apple Cider cocktail'?

  2. Good question, anonymous, how about "Autumn Apple Zinger?"